November
Now is the time for digging up potatoes, and taking up carrots, parsnips, onions, &c., and storing them for winter use. Winter spinach should be weeded, and the red beet-root dug up. Onions may be pricked out to come in early in the spring. Trees may be pruned; all sorts of fruit trees and bulbous roots planted. Now tender plants should be removed to the pit or greenhouse.